Filed under: Daily Not Bread, Emotions, Food Log | Tags: eating paleo in restaurants
We woke up sometime after 9, in a gigantic king size bed. The bed was so massive that Corey had no need to build a sheet moat during the night to protect himself from my blazing inferno. Awesome.
We decided to do a half-day of snowboarding, so we could linger and wander and eat an awesome breakfast – maybe sit in the hottub?
Breakfast, 9:30 AM: Bacon, eggs & fruit
Breakfast is pretty easy to order Paleo: just nix the toast and hashbrowns and you’re good to go. Bacon is a fattier meat than we would normally eat but we knew we’d be burning a lot of calories on the hill, so we indulged a bit.
We skipped lunch because we were shredding up the mountain, and were pretty hungry when we came back off the hill at 3:30 or so. We decided to go for a super nice dinner at Araxi, one of the best restaurants in Whistler.
I can’t be sure the mushroom sauce was 100% paleo, but the dinner was pretty in line with what we’ve been eating: a roast chicken breast in a mushroom truffle sauce. We had oysters to start. So good, and pretty, but sadly I didn’t take pictures. Araxi is not the kind of place where you whip out a camera at the table.
We wandered the town and decided to go back to our room to have a hot tub but we stocked up on a few groceries before we headed back: beef jerky, sliced pineapple, pepperoni, salmon jerky. A paleo late night binge! It’s less guilty.
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